Product highlights
- Made in India
- Rich in fibre
- No artificial colours
- No artificial preservatives
1 / 4
Foxtail Millet front package
Millets / Available
Foxtail Millet
A versatile millet for upma, khichdi, pongal, dosa batter, and light meals.
FeaturedBestsellerbestsellertraditional favourite
Enquire on WhatsApp
More product detailsHighlights, ingredients, nutritionAvailable in multiple pack sizes
Ingredients
- Foxtail millet
Nutrition table
100g serving basis
| Energy | Naturally present from millet grain |
|---|---|
| Protein | Naturally present |
| Dietary Fibre | Rich in fibre |
Approximate values. Final values may vary by batch.
How to use
- Use for upma, khichdi, and pongal.
- Soak and use in dosa batter.
- Cook as a grain bowl base.
Storage and shelf life
- Store airtight in a cool, dry place.
- 45-60 days after opening
Source / origin
- India
- A traditional millet grain suited for everyday Indian recipes.
Allergy note
- Naturally gluten-free grain, but packed in a facility that may also handle gluten-containing grains.
Product FAQs
Is foxtail millet gluten-free?
Foxtail millet is naturally gluten-free, but handling conditions should be checked on pack.
Related products
More from Millets
MilletsLittle Millet
Small-grain millet for porridge, pulao, khichdi, and everyday family cooking.
Available in: 500g, 1kg
MilletsKodo Millet
Traditional kodo millet for khichdi, upma, grain bowls, and simple meals.
Available in: 500g, 1kg
MilletsBarnyard Millet
Fast-cooking millet often used for fasting meals, khichdi, and light bowls.
Available in: 500g, 1kg
Category links
Explore Millets and related pantry staples
Explore millets and traditional grains for breakfast, khichdi, porridges, and everyday nutrition.