Millets / Available

Barnyard Millet

Fast-cooking millet often used for fasting meals, khichdi, and light bowls.

fasting favourite
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Available in multiple pack sizes

More product detailsHighlights, ingredients, nutrition

Product highlights

  • Made in India
  • Rich in fibre
  • No artificial colours
  • No artificial preservatives

Ingredients

  • Barnyard millet

Nutrition table

100g serving basis

EnergyNaturally present from millet grain
ProteinNaturally present
Dietary FibreRich in fibre

Approximate values. Final values may vary by batch.

How to use

  • Use in fasting-style khichdi where suitable.
  • Cook as porridge or light bowl.
  • Pair with vegetables and spices.

Storage and shelf life

  • Store airtight in a cool, dry pantry.
  • 45-60 days after opening

Source / origin

  • India
  • Traditional millet used in many fasting and everyday recipes.

Allergy note

  • Naturally gluten-free grain, but packed in a facility that may also handle gluten-containing grains.

Product FAQs

Is barnyard millet suitable for fasting?

It is commonly used in fasting recipes, but household practices vary.

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