Product highlights
- Made in India
- No artificial colours
- No artificial preservatives
- Enquiry-ready packs
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Channa Papad front package with FarmAura branding
Snacks / Available
Channa Papad
Channa dal papad for savoury meals, roasting, frying, and snack plates.
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More product detailsHighlights, ingredients, nutritionAvailable in multiple pack sizes
Ingredients
- Channa dal flour
- Edible salt
- Papad khar
- Cumin
- Asafoetida
- Spices
Nutrition table
100g serving basis
| Energy | Naturally present from channa dal flour |
|---|---|
| Protein | Naturally present |
| Dietary Fibre | Naturally present |
Approximate values. Final values may vary by batch.
How to use
- Roast or fry and serve with meals.
- Serve alongside dal, rice, khichdi, or pickle.
- Break into snack bowls for crunch.
Storage and shelf life
- Store sealed in a cool, dry place. Transfer to an airtight container after opening.
- 30-45 days after opening
Source / origin
- India
- Selected as a pulse-based papad for traditional Indian meal accompaniments.
Allergy note
- Packed in a facility that may also handle grains, pulses, seeds, spices, and nuts.
Product FAQs
How can Channa Papad be used?
Roast or fry and serve with meals.
How do I confirm current availability?
Use WhatsApp enquiry to confirm pack sizes, pricing, delivery support, and current batch availability.
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