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Flax Seeds

Nutty flax seeds for chutney podi, breakfast bowls, laddoos, and baking.

pantry staple
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Available in multiple pack sizes

More product detailsHighlights, ingredients, nutrition

Product highlights

  • Made in India
  • Rich in fibre
  • No artificial colours
  • No artificial preservatives

Ingredients

  • Flax seeds

Nutrition table

100g serving basis

EnergyNaturally present from seeds
ProteinNaturally present
Dietary FibreRich in fibre

Approximate values. Final values may vary by batch.

How to use

  • Roast and add to chutney podi.
  • Sprinkle on breakfast bowls.
  • Use in laddoos and baking.

Storage and shelf life

  • Store airtight in a cool place; refrigerate after opening if preferred.
  • 45-60 days after opening

Source / origin

  • India
  • Selected for simple seed-based pantry routines.

Allergy note

  • Packed in a facility that may also handle grains, pulses, seeds, spices, and nuts.

Product FAQs

Can flax seeds be roasted?

Yes. They can be lightly roasted as per recipe.

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