Product highlights
- Made in India
- No artificial colours
- No artificial preservatives
- Pantry staple
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Dehydrated Onion Flakes front package
Dehydrated Vegetables / Available
Dehydrated Onion Flakes
Sweet onion flakes that soften quickly in curries, poha, pulao, and travel cooking.
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More product detailsHighlights, ingredients, nutritionAvailable in multiple pack sizes
Ingredients
- Dehydrated onion flakes
Nutrition table
100g serving basis
| Energy | Naturally present from onion solids |
|---|---|
| Protein | Naturally present |
| Dietary Fibre | Source of fibre |
Approximate values. Final values may vary by batch.
How to use
- Add to curries and gravies while cooking.
- Use in poha, pulao, noodles, and soups.
- Carry for travel or hostel cooking.
Storage and shelf life
- Store in a cool, dry place in an airtight container.
- 60-90 days after opening
Source / origin
- India
- Selected for quick Indian cooking and pantry convenience.
Allergy note
- Packed in a facility that may also handle grains, pulses, seeds, spices, and nuts.
Product FAQs
Do onion flakes need soaking?
They can be soaked briefly or added while cooking depending on the recipe.
Which pack sizes are available?
50g, 100g, and 250g.
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